A pie floater is a meal available in Australia which consists of the traditional Australian style meat pie sitting, usually inverted, in a plate of thick green pea soup. It is typically covered with tomato sauce and, although subject to the taste of the individual consumer, mint sauce
and salt and pepper are also traditionally added to complement the dish. Another popular condiment is malt vinegar.

Holy momma!! Sign me up for a pie floater!!
I'm trying to dig up some TV spots from Colombia and Japan. Stay tuned.
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